Turismo gastronómico como experiencia cultural en el cantón Vinces

Gastronomy and culture are related, since when they are united they take on a value that gives life to the process of converting food into a heritage, and for this reason they can be defined as tangible elements of local culture. In Vinces, typical dishes are part of the gastronomic tourism on offer...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Autore principale: Cedeño Rojas, Melissa Francisca (author)
Natura: bachelorThesis
Pubblicazione: 2020
Soggetti:
Accesso online:http://dspace.utb.edu.ec/handle/49000/9052
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!