Alternativas de alimentación sostenible para ganado porcino en la etapa de crecimiento y acabado en el trópico
In recent years, the cost of resources used in pork production has risen, which produces economically negative effects on pork production, the feed representing between 60 to 70 % of total costs. The research objective was to investigate the different sustainable alternatives for pig cattle in the g...
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| Format: | bachelorThesis |
| Veröffentlicht: |
2023
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| Online Zugang: | http://dspace.utb.edu.ec/handle/49000/14963 |
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