Incidencia del mejoramiento genético de pastos en la alimentación animal.

The lack of food with good nutritional and productive parameters in the livestock area has been a problem that has been tried to be solved over the years, thanks to science and technological advances, great changes are currently being reached. This research work documents the incidence of genetic im...

• المؤلف الرئيسي: Montero Crespo, Joel Ivan (author)
• التنسيق: bachelorThesis
• منشور في: 2022
• الموضوعات: Pasto; Rendimiento; Alimentación; Manejo
• الوصول للمادة أونلاين: http://dspace.utb.edu.ec/handle/49000/11425