Inventario gastronómico ancestral y el turismo cultural del cantón Lago Agrio, Provincia de Sucumbíos

This research whose objective is to elaborate an ancestral gastronomic inventory and with the cultural tourism of the Lago Agrio canton, province of Sucumbíos, where those procedures that must be executed are established, such as searching for the points of sale of ancestral gastronomy of the Lago A...

• Yazar: Montero Zurita, Kevin Alberto (author)
• Materyal Türü: bachelorThesis
• Baskı/Yayın Bilgisi: 2022
• Konular: Gastronomía ancestral; Cantón Lago Agrio; Platos típicos; Turismo de aventura
• Online Erişim: http://dspace.utb.edu.ec/handle/49000/12116