Análisis de la cadena productiva y comercialización del cacao fino de aroma en la Provincia de Los Ríos

The present work of practical component of complex examination was carried out with the objective of reporting the analysis of the productive chain and commercialization of fine aroma cocoa in the Province of Los Ríos. The methodology applied was descriptive, through the investigation of texts, maga...

• Главный автор: Yépez Peralta, Andy Nicolas (author)
• Формат: bachelorThesis
• Опубликовано: 2022
• Предметы: Cadena; Productiva; Comercialización; Cacao
• Online-ссылка: http://dspace.utb.edu.ec/handle/49000/13210