El déficit del magnesio en la producción del cultivo de arroz (Oryza sativa L.)

Rice (Oryza sativa L.) is the basic food for the world's population and the most important crop, considering the extent of the planting area and the number of people, which depends on its production. The objective was to define the importance of magnesium in the cultivation of rice (Oryza sativ...

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Bibliographic Details
Main Author: Navarrete Tapia, José Daniel (author)
Format: bachelorThesis
Published: 2024
Subjects:
Online Access:http://dspace.utb.edu.ec/handle/49000/17235
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