“Evaluación de la producción y valor nutricional del pasto Mombaza (Panicum maximun c.v) en diferentes edades y alturas de corte en la zona de Babahoyo”

VII. SUMMARY The present experimental work was carried out on the grounds of the Experimental Farm "San Pablo" of the Faculty of Agricultural Sciences of the Technical University of Babahoyo, located at Km 7 ½ of the Babahoyo - Montalvo highway. The zone is of tropical humid climate, accor...

• Главный автор: Fierro Cordero, Juan Carlos (author)
• Формат: bachelorThesis
• Язык: spa
• Опубликовано: 2018
• Предметы: Evaluación; Producción y valor nutricional; Pasto
• Online-ссылка: http://dspace.utb.edu.ec/handle/49000/5177