Análisis del encanutado de bocachico como plato típico representativo de la Provincia de Los Ríos
This research work aims to analyze the encanutado de bocachico as a typical representative dish of the province of Los Ríos, with the purpose of determining the cultures, customs and ancestral traditions reflected in the cultural tourism. The gathering of information to identify if the "encanut...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Published: |
2022
|
| Subjects: | |
| Online Access: | http://dspace.utb.edu.ec/handle/49000/13467 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag