Buenas prácticas de manufactura por parte de los establecimiento de restauración turística en la ciudad de Babahoyo
The purpose of this study case is to analyze the application of good manufacturing practices in tourist catering establishments in the city of Babahoyo. It is essential to recognize that the quality and safety of the food offered in catering establishments are crucial aspects to guarantee a good cus...
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| Yazar: | |
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| Materyal Türü: | bachelorThesis |
| Baskı/Yayın Bilgisi: |
2023
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| Konular: | |
| Online Erişim: | http://dspace.utb.edu.ec/handle/49000/15540 |
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