Efectos de las bacterias nitrificantes en la producción del cultivo de fréjol (Phaseolus vulgaris, L.)

Bean production in Ecuador constitutes one of the most relevant agricultural and economic activities, taking place mainly in the valleys of the provinces of Carchi, Imbabura, Loja, Chimborazo and Bolívar. The objective was to analyze the effect of nitrifying bacteria on the production of bean crops...

• Автор: Rivera Moreno, Jimmy Rolando (author)
• Формат: bachelorThesis
• Опубліковано: 2024
• Предмети: Bacterias; Leguminosas; Producción; Rentabilidad.
• Онлайн доступ: http://dspace.utb.edu.ec/handle/49000/17205