Determinación de los procesos artesanales para elaborar harina y cereales de amaranto (Amaranthus caudatus L.), en la comunidad de Iltaquí, cantón Cotacachi
SUMMARY This work was carried out in the community of Iltaquí, Canton Cotacachi; Whose theme was the "determination of the processes, artesanalts for the cultivation of amaranth" (Amaranthus caudatus The objectives raised were: Learn about the artisanal production of amaranth flour and cer...
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| Natura: | bachelorThesis |
| Lingua: | spa |
| Pubblicazione: |
2019
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| Accesso online: | http://dspace.utb.edu.ec/handle/49000/6408 |
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