Determinación de los procesos artesanales para elaborar harina y cereales de amaranto (Amaranthus caudatus L.), en la comunidad de Iltaquí, cantón Cotacachi
SUMMARY This work was carried out in the community of Iltaquí, Canton Cotacachi; Whose theme was the "determination of the processes, artesanalts for the cultivation of amaranth" (Amaranthus caudatus The objectives raised were: Learn about the artisanal production of amaranth flour and cer...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2019
|
| Subjects: | |
| Online Access: | http://dspace.utb.edu.ec/handle/49000/6408 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!