“Implementación de una máquina horno tostador de cacao con capacidad de 15 Kg para la producción de chocolate en la Asociación de Campesinos Lamanense “ASCALA” del cantón La Maná”.

In the association of farmers from La Maná "ASCALA" one of the activities carried out is the manufacture of chocolate, which is currently done by traditional methods. Chocolate has several processes to be obtained as a final product. This project has as scope to streamline one of these pro...

• Автор: Mayorga Gaibor, Juan Carlos (author)
• Інші автори: Soliz Falcones, Eduardo Josue (author)
• Формат: bachelorThesis
• Мова: spa
• Опубліковано: 2022
• Предмети: TOSTADOR; CACAO; CONTROL; RESISTENCIA; ELECTROMECÁNICA
• Онлайн доступ: http://repositorio.utc.edu.ec/handle/27000/9529