Estudio de almacenamiento de una bebida refrescante a partir del mucílago de la hoja de Tuna (opuntia ficus indica).
Into the current research, it was performed a refreshing drink formulation based on the prickly pear leaf mucilage extract (Opuntia ficus indica), what is delicious in fiber, calcium and A, B and C vitamins, besides to getting therapeutic properties. It was performed the mucilage characterization an...
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| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado em: |
2022
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| Acesso em linha: | http://repositorio.utc.edu.ec/handle/27000/8633 |
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