Estudio de almacenamiento de una bebida refrescante a partir del mucílago de la hoja de Tuna (opuntia ficus indica).

Into the current research, it was performed a refreshing drink formulation based on the prickly pear leaf mucilage extract (Opuntia ficus indica), what is delicious in fiber, calcium and A, B and C vitamins, besides to getting therapeutic properties. It was performed the mucilage characterization an...

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主要作者: Loachamin Jacho, Johnny Matias (author)
其他作者: Tapia Toalombo, Pablo Nahum (author)
格式: bachelorThesis
语言:spa
出版: 2022
主题:
在线阅读:http://repositorio.utc.edu.ec/handle/27000/8633
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