Potencial del turismo gastronómico del cantón Pujilí de la provincia de Cotopaxi.

The objective of this work was to evaluate the potential of gastronomic tourism in the Pujilí canton of the Cotopaxi province. Where three specific objectives were raised: knowing the potential of gastronomic tourism in the Pujilí canton, identifying the current market and potential / potential of g...

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Detalles Bibliográficos
Autor Principal: Ante Tulpa, Alex Edison (author)
Outros autores: Cabascango Cabascango, Edgar Misael (author)
Formato: bachelorThesis
Idioma:spa
Publicado: 2023
Subjects:
Acceso en liña:http://repositorio.utc.edu.ec/handle/27000/11104
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