Evaluación de la Harina de Achiote (bixa o rellana l) como pigmentante en el vitelo de Huevo de la Gallinas Lohmann Brown- Classic de la Avicola Marlito Parroquia Eloy Afaro.

The following research evaluated the achiote flour (Bixa Orellana 1) as a pigmenting in the egg yolk of Lohmann Brown- classic hens of Marlito poultry sector in Eloy Alfaro parish. The research was developed in “Marlito poultry farming” located in Zumbalica neighborhood, Eloy Alfaro parish canton La...

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Dettagli Bibliografici
Autore principale: Moreno Moreno, Karina Priscila (author)
Natura: bachelorThesis
Lingua:spa
Pubblicazione: 2018
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Accesso online:http://repositorio.utc.edu.ec/handle/27000/5824
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