Estudio del desamargado por lavado tradicional de dos Ecotipos, dos variedades de chocho (Lupinus mutabilis Sweet) y dos índices de madurez.

This research aimed to carry out a study of debittering by traditional washing of two ecotypes, two varieties of lupine (Lupinus mutabilis Sweet) and two maturity indices. It was proposed an experimental design of a factorial arrangement Ax B x C under a completely randomized block design (DBCA), wh...

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Bibliografski detalji
Glavni autor: Lema Quinatoa, Fanny Margoth (author)
Format: bachelorThesis
Jezik:spa
Izdano: 2021
Teme:
Online pristup:http://repositorio.utc.edu.ec/handle/27000/10130
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