Estudio del desamargado por germinación y lavado de dos ecotipos, dos variedades de chocho (lupinus mutabilis sweet) y dos índices de madurez.

This research study was carried out in order to evaluate the lupine debittering process (Lupinus mutabilis sweet) by the germination and washing method. Lupine is a legume with high nutritional value. However, lupine contains alkaloids that give it a bitter flavor and it can even become toxic. It pr...

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Détails bibliographiques
Auteur principal: Coyago Quishpe, Mayra Elizabeth (author)
Format: bachelorThesis
Langue:spa
Publié: 2021
Sujets:
Accès en ligne:http://repositorio.utc.edu.ec/handle/27000/10157
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