Efecto antioxidante del aceite esencial de anisillo (tagetes pusilla) en el aceite de aguacate (persea americana l.)
The present project was done at Cotopaxi Technical University in Microbiology and Food Analysis lab of the Agro industrial Engineering Career, which aimed to analyze the "antioxidant effect of Anisillo essential oil (Tagetes pusilla) in avocado oil (Persea Americana L.)". The purpose of th...
Enregistré dans:
| Auteur principal: | |
|---|---|
| Autres auteurs: | |
| Format: | bachelorThesis |
| Langue: | spa |
| Publié: |
2018
|
| Sujets: | |
| Accès en ligne: | http://repositorio.utc.edu.ec/handle/27000/8519 |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Ajouter un tag