Industrialización de Granos Andinos (andsnack)

One of the biggest problems in Latin America, especially Ecuador, is the low consumption of ancestral products, such as quinoa, lupini beans and amaranth, which for a long time were even forgotten by society, thus leaving producers with too much material which also leads to a low income for these fa...

詳細記述

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書誌詳細
第一著者: Cando Aguilera, Johana Alexandra (author)
フォーマット: bachelorThesis
言語:spa
出版事項: 2017
主題:
オンライン・アクセス:http://repositorio.utc.edu.ec/handle/27000/5575
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