Patrimonio alimentario y gastronómico del cantón La Maná provincia de Cotopaxi.
The present investigation was carried out in La Maná canton, Cotopaxi province, which had as objective the study of the Food and Gastronomic Heritage of the canton. The research has a qualitative methodological approach since data is collected in order to achieve an interpretation of results based o...
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | bachelorThesis |
| Lenguaje: | spa |
| Publicado: |
2021
|
| Materias: | |
| Acceso en línea: | http://repositorio.utc.edu.ec/handle/27000/7805 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|