Estudio de la Gestión Productiva de la Asociación de Productores y Comercializadores de vino de Quinticusig del año 2016. Propuesta de un Manual de Procesos.
The elaboration of blue-berry wine involves a series of processes which go from the requirement of the fresh material to the commercialization. Nowadays, several organizations dedicated to this business use methods and strategies with a traditional vision, which causes problems. Now to know and atte...
Furkejuvvon:
| Váldodahkki: | |
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| Materiálatiipa: | masterThesis |
| Giella: | spa |
| Almmustuhtton: |
2017
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| Fáttát: | |
| Liŋkkat: | http://repositorio.utc.edu.ec/handle/27000/6360 |
| Fáddágilkorat: |
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