Extracción hidroalcohólica de los compuestos bioactivos del amaranto (Amaranthus spp.) en función del contenido de polifenoles y capacidad antioxidante.
This research aimed the hydroalcoholic extraction of the crude drug from amaranth, thus the plant was dehydrated in a forced air stove for 4 days at 40 ° C. The Design Expert 8.0.6 program determined 17 runs with different variables, such as: ethanol concentration (60%, 75%, 90%), extraction time (6...
Wedi'i Gadw mewn:
Prif Awdur: | |
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Fformat: | masterThesis |
Iaith: | spa |
Cyhoeddwyd: |
2021
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Pynciau: | |
Mynediad Ar-lein: | http://repositorio.utc.edu.ec/handle/27000/8125 |
Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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