Evaluación de riesgos laborales por puestos de trabajo en el área de producción de la Empresa Productos Lácteos Guaytacama.

Both evaluation and identification of laboral risks at workplace were carried out. This was based on laboral health and safety to improve the ongoing situation of the production area at Guaytacama dairy products company. Through this, physical, biological, chemical, mechanical, ergonomic and psicoso...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Parra Almachi, Carlos Santiago (author)
Fformat: bachelorThesis
Iaith:spa
Cyhoeddwyd: 2018
Pynciau:
Mynediad Ar-lein:http://repositorio.utc.edu.ec/handle/27000/4510
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!