Evaluación de la Harina de Achiote (bixa o rellana l) como pigmentante en el vitelo de Huevo de la Gallinas Lohmann Brown- Classic de la Avicola Marlito Parroquia Eloy Afaro.

The following research evaluated the achiote flour (Bixa Orellana 1) as a pigmenting in the egg yolk of Lohmann Brown- classic hens of Marlito poultry sector in Eloy Alfaro parish. The research was developed in “Marlito poultry farming” located in Zumbalica neighborhood, Eloy Alfaro parish canton La...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Moreno Moreno, Karina Priscila (author)
Fformat: bachelorThesis
Iaith:spa
Cyhoeddwyd: 2018
Pynciau:
Mynediad Ar-lein:http://repositorio.utc.edu.ec/handle/27000/5824
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!