Estudio del proceso de la elaboración de vinagre a partir de desechos de frutas

Through the document analysis method, a study of the methods used for the production of vinegar according to the conditions of the Helados Salcedo factory was carried out, which facilitates the raw material for its preparation in order to take advantage of the amount of waste produced and give it ad...

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Bibliographic Details
Main Author: Chávez Lema, Jonathan Gabriel (author)
Format: bachelorThesis
Language:spa
Published: 2019
Subjects:
Online Access:http://repositorio.utc.edu.ec/handle/27000/5432
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