Estrategias en el posicionamiento para la línea de productos de fruta precocida de la microempresa catering servicios castro de la ciudad de quito, provincia de Pichincha.

For the implementation of this investigation, it was proposed that the main objective be to analyze marketing strategies for the positioning of the line of precooked fruit products on the basis of the tastes and preferences of the intermediaries for market recognition, and the main problem affecting...

Olles dieđut

Furkejuvvon:
Bibliográfalaš dieđut
Váldodahkki: Porras Hipo, Flor Noemi (author)
Materiálatiipa: bachelorThesis
Giella:spa
Almmustuhtton: 2019
Fáttát:
Liŋkkat:http://repositorio.utc.edu.ec/handle/27000/7485
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