Estrategias en el posicionamiento para la línea de productos de fruta precocida de la microempresa catering servicios castro de la ciudad de quito, provincia de Pichincha.

For the implementation of this investigation, it was proposed that the main objective be to analyze marketing strategies for the positioning of the line of precooked fruit products on the basis of the tastes and preferences of the intermediaries for market recognition, and the main problem affecting...

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Bibliografske podrobnosti
Glavni avtor: Porras Hipo, Flor Noemi (author)
Format: bachelorThesis
Jezik:spa
Izdano: 2019
Teme:
Online dostop:http://repositorio.utc.edu.ec/handle/27000/7485
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