Propuesta de implantación de un Sistema de Calidad e Inocuidad en la Línea de Pasta de Frutas de la Unidad Empresarial de Base “La Conchita” (Análisis de Peligros y Puntos Críticos de Control).

The following investigative work was carried out in the Line of Pasta of Fruits of the Managerial Unit of Base The Shell and it embraced the study of the subsystem referred to the Administration of the Quality. He took as general objective of the investigation: To elaborate a proposal for the instal...

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Bibliographic Details
Main Author: Guisha Llamba, Edison Tomas (author)
Format: bachelorThesis
Language:spa
Published: 2012
Subjects:
Online Access:http://repositorio.utc.edu.ec/handle/27000/5193
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