Aplicación de sofware educativo como recursos didácticos interactivo en la enseñanza aprendizaje de los saberes ancestrales alimentarios

Education is in a constant process of change. For this reason, it is a priority to use interactive teaching resources for the teaching and learning of ancestral food knowledge, so the research project aimed to let the students of the educational center know the traditional foods of their locality to...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Cepeda Amaguaña, Yesseña Nathaly (author)
Beste egile batzuk: Villacis Porras, Mariela Alexandra (author)
Formatua: bachelorThesis
Hizkuntza:spa
Argitaratua: 2020
Gaiak:
Sarrera elektronikoa:http://repositorio.utc.edu.ec/handle/27000/7182
Etiketak: Etiketa erantsi
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