Caracterización morfológica de hongos fitopatógenos en el cultivo del cacao (theobroma cacao) en el sector Los Laureles canton La Mana- periodo 2015
Worldwide cocoa is a tropical fruit with great economic impact, Ecuador is a country that contributes most to the world with 63% of its production becoming thus one of the products generated and resources for major currencies The equator. Similarly in Ecuador this crop is affected by various disease...
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| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2015
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| Acceso en liña: | http://repositorio.utc.edu.ec/handle/27000/2517 |
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