Caracterización morfológica de hongos fitopatógenos en el cultivo del cacao (theobroma cacao) en el sector Los Laureles canton La Mana- periodo 2015
Worldwide cocoa is a tropical fruit with great economic impact, Ecuador is a country that contributes most to the world with 63% of its production becoming thus one of the products generated and resources for major currencies The equator. Similarly in Ecuador this crop is affected by various disease...
Spremljeno u:
| Glavni autor: | |
|---|---|
| Format: | bachelorThesis |
| Jezik: | spa |
| Izdano: |
2015
|
| Teme: | |
| Online pristup: | http://repositorio.utc.edu.ec/handle/27000/2517 |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
Dodaj oznaku