Determinación de la ganancia de peso en cuyes reproductores machos y hembras en el ceypsa
The cuy (cavia porcellus) is a small herbivore that is also known as cobayos, curi or Ginea pic, their meat is low in fat and cholesterol. Thus, parenting time and weight gain is one of the factors that most worries the producer regarding direct correlation with animals intended for breeding / as. T...
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Format: | bachelorThesis |
Sprache: | spa |
Veröffentlicht: |
2016
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Online Zugang: | http://repositorio.utc.edu.ec/handle/27000/3568 |
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