Determinación de la ganancia de peso en cuyes reproductores machos y hembras en el ceypsa
The cuy (cavia porcellus) is a small herbivore that is also known as cobayos, curi or Ginea pic, their meat is low in fat and cholesterol. Thus, parenting time and weight gain is one of the factors that most worries the producer regarding direct correlation with animals intended for breeding / as. T...
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| Tác giả chính: | |
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| Định dạng: | bachelorThesis |
| Ngôn ngữ: | spa |
| Được phát hành: |
2016
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| Những chủ đề: | |
| Truy cập trực tuyến: | http://repositorio.utc.edu.ec/handle/27000/3568 |
| Các nhãn: |
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Thêm thẻ | Tóm tắt: | The cuy (cavia porcellus) is a small herbivore that is also known as cobayos, curi or Ginea pic, their meat is low in fat and cholesterol. Thus, parenting time and weight gain is one of the factors that most worries the producer regarding direct correlation with animals intended for breeding / as. Therefore, in this paper it was presented as objective study the driving records of earnings pesos in breeding male and female guinea pigs, in groups by weight and gender equality, and according to similar phenotypic features - upgraders. This research was executed it in the draft guinea pigs in the (CEYPSA) Experimental Centre and Production Salache of the Technical University of Cotopaxi began raising records of each of the guinea pigs, which was recorded features like, color, weight, sex, age, swirls, etc., then he classified them and was identified individually by an earring who was given a numerical designation. |
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