Identificación y elaboración de productos turísticos para el cantón Sigchos.
The present investigation had as objective the elaboration of tourist products of the Sigchos canton, that is why an analysis of the territory is approached, that allow to determine the strengths and weaknesses of this canton, Sigchos has a considerable number of natural and cultural attractions hav...
Gardado en:
| Autor Principal: | |
|---|---|
| Outros autores: | |
| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2023
|
| Subjects: | |
| Acceso en liña: | http://repositorio.utc.edu.ec/handle/27000/11107 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|
Engadir etiqueta