Identificación y elaboración de productos turísticos para el cantón Sigchos.
The present investigation had as objective the elaboration of tourist products of the Sigchos canton, that is why an analysis of the territory is approached, that allow to determine the strengths and weaknesses of this canton, Sigchos has a considerable number of natural and cultural attractions hav...
Kaydedildi:
| Yazar: | |
|---|---|
| Diğer Yazarlar: | |
| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2023
|
| Konular: | |
| Online Erişim: | http://repositorio.utc.edu.ec/handle/27000/11107 |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|
İlk yorumlayan siz olun!