“Producción del chile jalapeño (Capsocum annuum L Cv. Jalapeño) con la aplicación de diferente dosis de biofertilizantes orgánicos foliares en la comunidad de Chipe Hamburgo 2”.
The research project was carried out in Chipe Hamburgo 2 community in El Triunfo town in La Maná. The main goal was to evaluate the production of chili pepper applying different dose of biofetilizers. The researcher used a disign of random blocks with a factorial arrangement 2 per 2, with four treat...
Gorde:
Egile nagusia: | |
---|---|
Formatua: | bachelorThesis |
Hizkuntza: | spa |
Argitaratua: |
2020
|
Gaiak: | |
Sarrera elektronikoa: | http://repositorio.utc.edu.ec/handle/27000/6926 |
Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|