Patrimonio alimentario y gastronómico del cantón Salcedo

The current research focused on characterizing the existing alternatives white the purpose be identifying the food and gastronomic heritage from Salcedo canton from Cotopaxi province. Which it was made a diagnosis by using a qualitative approach, since this helps to identify important data and thus...

• Κύριος συγγραφέας: Benavides Moya, Yajhaira Guadalupe (author)
• Μορφή: bachelorThesis
• Γλώσσα: spa
• Έκδοση: 2023
• Θέματα: CULTURA; PATRIMONIO; GASTRONOMÍA; TURISMO
• Διαθέσιμο Online: http://repositorio.utc.edu.ec/handle/27000/10851