Análisis de la planta turística oferta alimentación, cantón Pujilí
The research was focused on the improvement of food service inventories, for which an analysis of the cadastre and a field investigation were developed, this in order to know which are those establishments that are still in operation, in addition to carrying out a catalog for more information for to...
Furkejuvvon:
Váldodahkki: | |
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Materiálatiipa: | bachelorThesis |
Giella: | spa |
Almmustuhtton: |
2021
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Fáttát: | |
Liŋkkat: | http://repositorio.utc.edu.ec/handle/27000/7806 |
Fáddágilkorat: |
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