Aplicaciones Tecnológicas de la Emulsificadora de carne en procesos de transformación Agroindustrial.

The objective of this work is to use technological applications of the meat emulsifier in Agroindustrial transformation processes, which contains a characterization of the equipment, in which the operation and maintenance manuals of the meat emulsifier are detailed, in the same way He carried out ex...

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書目詳細資料
主要作者: Ayala Choloquinga, Martha Verónica (author)
其他作者: De La Cruz Casco, Karla Elizabeth (author)
格式: bachelorThesis
語言:spa
出版: 2023
主題:
在線閱讀:http://repositorio.utc.edu.ec/handle/27000/10587
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