Aplicaciones Tecnológicas de la Emulsificadora de carne en procesos de transformación Agroindustrial.

The objective of this work is to use technological applications of the meat emulsifier in Agroindustrial transformation processes, which contains a characterization of the equipment, in which the operation and maintenance manuals of the meat emulsifier are detailed, in the same way He carried out ex...

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书目详细资料
主要作者: Ayala Choloquinga, Martha Verónica (author)
其他作者: De La Cruz Casco, Karla Elizabeth (author)
格式: bachelorThesis
语言:spa
出版: 2023
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在线阅读:http://repositorio.utc.edu.ec/handle/27000/10587
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