Evaluación de las poblaciones microbiológicas predominantes en suelos asociados a cacao en la zona de Buena Fe.
Microbiological properties of soil especially those related to energy flow and nutrient recycling respond quickly and responsibly to changes in soil conditions as a result of different management production systems, these changes provide advance information on the alterations of the quality of the s...
Shranjeno v:
| Glavni avtor: | |
|---|---|
| Format: | bachelorThesis |
| Jezik: | spa |
| Izdano: |
2019
|
| Teme: | |
| Online dostop: | http://repositorio.uteq.edu.ec/handle/43000/3688 |
| Oznake: |
Označite
Brez oznak, prvi označite!
|