"Flavedo deshidratado de naranja (Citrus sinensis, variedad Valencia) y hojas de stevia (Stevia rebaudiana) para la elaboración de infusión cítrica".

The orange (Citrus sinensis), is the citrus with the highest consumption in Ecuador; However, not all its parts are used, being discarded as waste. Among these parts is the flavedo, which contains a large number of beneficial properties; It could be used in byproducts such as infusion whose market i...

• المؤلف الرئيسي: Pilco Aguirre, Gerson Daniela (author)
• التنسيق: bachelorThesis
• اللغة: spa
• منشور في: 2020
• الموضوعات: Cáscara de naranja; Residuo; Valor agregado; Infusión; Edulcorante natural.
• الوصول للمادة أونلاين: http://repositorio.uteq.edu.ec/handle/43000/5263