Elaboración de un plan de promoción para el restaurante “el guayabal”, de Buena Fe, provincia de Los Ríos, para el año 2012

The "GUAYABAL RESTAURANT", wants to inform its guests a restaurant of typical foods of the region buenafesiña. It is a restaurant that highlights the great flavor of your food, good service, generates an attractive environment. The objective of this research, therefore, is to position our...

• Autore principale: Alarcón Zamora, Jefferson Danilo (author)
• Natura: bachelorThesis
• Lingua: spa
• Pubblicazione: 2012
• Soggetti: Plan de promoción; Restaurante; Buena Fe
• Accesso online: http://repositorio.uteq.edu.ec/handle/43000/4415