“Degradabilidad in vitro de la leguminosa matarratón (Gliricidia sepium) cosechada a los 30, 45, 60 y 75 días en época seca”.
The objective of the present study is to evaluate the effect on the chemical composition and in vitro degradability of the tree legume Gliricidia sepium, of the dry matter and organic matter in its different cuttings periods 30, 45, 60, and 75 days. By analyzing the chemical composition and in vitro...
Sábháilte in:
| Príomhchruthaitheoir: | |
|---|---|
| Formáid: | masterThesis |
| Teanga: | spa |
| Foilsithe / Cruthaithe: |
2020
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| Ábhair: | |
| Rochtain ar líne: | http://repositorio.uteq.edu.ec/handle/43000/5971 |
| Clibeanna: |
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