Evaluación del epicarpio de cacao Theobroma cacao en combinación con p.e.t (polietileno tereftalato) en módulos de aglomerado por medio de una resina como ligante para uso industrial

This project of investigation centres on the evaluation of the epicarpio of cocoa on union with the P.E.T., in the production of a prototype of agglomerate, the aim is to evaluate the combination of the percentage of the epicarpio close to the P.E.T., as to determine the quantity of suitable resin a...

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Bibliographic Details
Main Author: Verdezoto Marín, Diego Armando (author)
Format: bachelorThesis
Language:spa
Published: 2016
Subjects:
Online Access:http://repositorio.uteq.edu.ec/handle/43000/1854
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