Proyecto de factibilidad para el funcionamientode un restaurante paradero con especialidades nacionales en el cantón la Mana, año 2013. Quevedo
The city of La Maná has an important economic, tourism and population development, has a privileged location, first class roads that provide facilities to communicate strategically with the rest of the country. The feasibility study for the operation of a restaurant with national specialties whereab...
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2015
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| Konular: | |
| Online Erişim: | http://repositorio.uteq.edu.ec/handle/43000/792 |
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