Costo de producciónen la distribución y recaudación de la comida expres del restaurante el gran chaparral del cantón Buena Fe año 2015
This research was conducted to determine the cost of production which has the Gran Chaparral Restaurant Canton Good Faith for service distribution and collection of food express to different customers. After obtaining the results of the production costs of hamburgers, hot dot and salchipapa proceede...
Tallennettuna:
| Päätekijä: | |
|---|---|
| Aineistotyyppi: | bachelorThesis |
| Kieli: | spa |
| Julkaistu: |
2015
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| Aiheet: | |
| Linkit: | http://repositorio.uteq.edu.ec/handle/43000/702 |
| Tagit: |
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