Estudio de factibilidad para la creación de una comercializadora de carne y embutidos en el cantón Ventanas, año 2013
The study of feasibility for the creation of a meat comercializadora and sausages in the canton Windows, year 2013, it was carried out with the purpose of providing the inhabitants of this sector, a place that expends this class of products lowers health norms, at the same time that it offers a vari...
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | bachelorThesis |
| Dil: | spa |
| Baskı/Yayın Bilgisi: |
2014
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| Konular: | |
| Online Erişim: | http://repositorio.uteq.edu.ec/handle/43000/4223 |
| Etiketler: |
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