Respuesta del cultivo de pepino (Cucumis sativus l.) al empleo de productos orgánicos en la zona de Quevedo.
It is increasingly evident problems as a result of the intensive use of chemical fertilizers. Therefore, this research was conducted to provide an alternative to organic, sustainable production that benefits producers and consumers, aiming to evaluate the effect of the application of bio-fertilizers...
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| Autor principal: | |
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| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado em: |
2015
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| Assuntos: | |
| Acesso em linha: | http://repositorio.uteq.edu.ec/handle/43000/1271 |
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