Valoración de parámetros físicos, químicos en la maduración artificial de papaya (Carica papaya l.) variedad hawaiana usando acetiluro de calcio cac2 como agente de maduración
The objective of this research was to evaluate the physical and chemical parameters in the artificial ripening of papaya (Carica papaya L.) Hawaiian variety using calcium acetylide CaC2 as ripening agent. A completely randomized design with AxB bifactorial arrangement was applied to determine differ...
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| Hovedforfatter: | |
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| Format: | bachelorThesis |
| Sprog: | spa |
| Udgivet: |
2021
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| Fag: | |
| Online adgang: | https://repositorio.uteq.edu.ec/handle/43000/6220 |
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