Determinación del contenido de antioxidantes y actividad antioxidante de placenta de cacao (Theobroma cacao L.), variedades clon ccn-51 y tipo nacional x Trinitario
Currently, Ecuador is the territory of a considerable and important source of cocoa production and the great variety of resulting by-products has been a very important raw material economically and culturally for the country for several decades, thanks to the demand for fine aroma cocoa that It has...
-д хадгалсан:
Үндсэн зохиолч: | |
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Формат: | bachelorThesis |
Хэвлэсэн: |
2022
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Нөхцлүүд: | |
Онлайн хандалт: | https://repositorio.uteq.edu.ec/handle/43000/6807 |
Шошгууд: |
Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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